Making their debut
Spring’s here and so is our new menu. Our seasonal dishes are the perfect accompaniment to longer days and special nights out with your favourite people. Try our light and tasty flatbread salads, grilled to perfection and topped with crisp vegetables. Or go wild for mushrooms with a deliciously earthy risotto. For an extra special start to your meal, pick a fruity, fizzy aperitivo from the new cocktail range.
We’ve refreshed our menu with some fantastic ingredients for spring. Leafy salads, wild mushrooms, peas and asparagus play a starring role in this season’s dishes.