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Pasta. Pizza. Vino.

Leeds The Light

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Desserts

NEW - Raspberry Sorbet

Fruity, refreshing and pretty in pink. The perfect frozen finale

V GF VG

4.30

SALTED CARAMEL CHOCOLATE TART

Topped with golden chocolate pieces. Served with cream and fresh raspberries.

Dish Photo
V

6.40

Honeycomb smash cheesecake

Topped with crunchy honeycomb pieces coated in chocolate

Dish Photo
V GF

6.40

STICKY TOFFEE PUDDING

Served with hot butterscotch sauce and vanilla ice cream.

V

6.20

CHOCOLATE BROWNIE DOME

Filled with caramel. Served with warm white chocolate sauce and fresh raspberries

Dish Photo
V

6.25

PANNA COTTA

Three mini panna cottas with a fruit compote

V GF

5.40

TIRAMISU

With coffee liqueur, Marsala wine, cocoa and mascarpone.

V

5.90

AFFOGATO

Two scoops of vanilla ice cream served with a double shot of espresso & a lemon cannoli

4.60

SELECTION OF ICE CREAM

Choose two scoops of vanilla, strawberry or chocolate

V

4.30

mini desserts

A mini dessert served with any hot drink*

VANILLA CHEESECAKE

Choose from fresh raspberries and fruit compote or salted caramel sauce

V GF

5.60

Panna Cotta

With a fruit compote

V GF

4.80

CANNOLI

Italian pastry filled with Lemon cream

3.30

HONEYCOMB SMASH CHEESECAKE

Topped with crunchy honeycomb pieces coated in chocolate

Dish Photo
V GF

5.95